WARNING!!!!!!!!! This is SO Delicious!
-Quinoa Black Bean Salad-
Ingredients
1 Cup of Pre washed Quinoa
1.5 Cups of Black Beans (about 1 can drained)
1 1/2 T Red Wine Vinegar
1 Cup Corn
1 Red/Green Bell Pepper
4 small Green Onions
1 t Garlic- minced
1/4 t Cayenne
1/4 Cup Fresh Cilantro Chopped
1/3 C Lime juice
1/2 t Salt
1 1/4 t Cumin
2 T Olive Oil
1/2 Cup Craisins
Directions
Cook 1 Cup Quinoa with 2 Cups of water. Simmer for about 20 minutes until Quinoa is done. Fluff, & Cool. Mix beans with vinegar and salt. Add drained beans, corn, bell pepper, onions, garlic, cayenne, craisins and cilantro to quinoa, and toss. Whisk lime juice, a pinch of extra salt, cumin and oil. Drizzle and toss with salad. Make ahead, refridgerate, but serve at room temperature.
Makes: 8
Nutritional Info: Carbohydrates 36.1g Calories 213.5 Protein 7.8g
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